LACTIC ACID FERMENTATION OF FRUITS AND VEGETABLES (FOOD BIOLOGY SERIES) (HC)
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LACTIC ACID FERMENTATION OF FRUITS AND VEGETABLES (FOOD BIOLOGY SERIES) (HC)

LACTIC ACID FERMENTATION OF FRUITS AND VEGETABLES (FOOD BIOLOGY SERIES) (HC)

Author : SPIROS PARAMITHIOTIS

Hardcover

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5,860.00

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Book info

Barcode : 9781498726900

ISBN : 9781498726900

Year of print : 1 / 2016

Size ( w x h ) : 0 x 0 mm.

Number of pages : 352 Pages

Book category : โภชนาการ

Product details : LACTIC ACID FERMENTATION OF FRUITS AND VEGETABLES (FOOD BIOLOGY SERIES) (HC)

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