KOMBUCHA, KEFIR, AND BEYOND: A FUN AND FLAVORFUL GUIDE TO FERMENTING YOUR OWN PROBIOTIC | ศูนย์หนังสือจุฬาฯ
KOMBUCHA, KEFIR, AND BEYOND: A FUN AND FLAVORFUL GUIDE TO FERMENTING YOUR OWN PROBIOTIC
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KOMBUCHA, KEFIR, AND BEYOND: A FUN AND FLAVORFUL GUIDE TO FERMENTING YOUR OWN PROBIOTIC

KOMBUCHA, KEFIR, AND BEYOND: A FUN AND FLAVORFUL GUIDE TO FERMENTING YOUR OWN PROBIOTIC

Author : ALEX LEWIN

Softcover

฿ 1,111.00

1,235.00

Discount 10 %

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Book info

Barcode : 9781631599019

ISBN : 9781631599019

Year of print : 1 / 2019

Size ( w x h ) : 0 x 0 mm.

Number of pages : 208 Pages

Book category : คหกรรมศาสตร์

Product details : KOMBUCHA, KEFIR, AND BEYOND: A FUN AND FLAVORFUL GUIDE TO FERMENTING YOUR OWN PROBIOTIC

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